This graduation season, The Alan Hotel and Sexy Fish Manchester have joined forces to offer a special celebration experience for new graduates and their loved ones between 7th-25th July with an exclusive ‘dine and stay’ package.

Graduates are invited to stay at The Alan overnight and toast their success ahead of a very special lunch or dinner at Sexy Fish Manchester, dining off their specially curated four-course ‘graduation menu’, set to feature an array of Sexy Fish classics as well as a welcome glass of champagne. The  ‘dine and stay’ package starts  at £195 and can be booked here.

Bookings during graduation week are now live, and for those just looking to just dine, the Sexy Fish Graduation Menu – priced at £55 per person – is available from 7th July – 25th July. What’s more, every diner will receive a congratulatory glass of bubbles!

Served sharing style, Sexy Fish dishes make for the perfect celebratory meal,  including the likes of  Sexy Fish Ceviche, Crispy Pink Shrimp, Crispy Duck with Watermelon and Pomegranate and a Green Dragon Maki. Main-courses will be a Whole Baby Chicken, Salmon Teriyaki with Goma and Watercress and Sexy Fish’s Kimchi Fried Rice.  Guests can finish with iconic Sexy Fish treats desserts including the world-famous Cinnamon Doughnuts – the perfect way to round off your celebrations.

The menu is available Monday-Friday. 

For The Alan x Sexy Fish Dine & Stay Partnership: https://bookings.thealanhotel.com/book/dates-of-stay?RatePlanId=10137580 

For Sexy Fish Graduation Bookings Only: https://www.opentable.com/booking/experiences-availability?rid=332451&restref=332451&experienceId=487338&utm_source=external&utm_medium=referral&utm_campaign=shared

For The Alan Bookings Only: https://thealanhotel.com/