Chicken and Crémant is the new champagne and fries. Manchester’s food scene has never been shy of indulgent high low pairings. In recent years champagne and French fries became the unlikely luxury combination that captured the imagination of diners and chefs alike. The idea was simple. Crisp salty fries paired with fine bubbles created a…
Tag: food
Manchester’s first puzzle-powered food experience is coming – and diners must solve clues to find their next dish
A brand new food experience is turning the streets of Manchester into a city-wide interactive challenge, guiding diners from one delicious discovery to the next. Food Escapes combines puzzle solving with some of Manchester’s best independent restaurants in a first for the city, inviting players to solve their way through Manchester’s best-kept foodie secrets, using only their…
UNLOCK SPRING AT THE IVY’S SECRET GARDEN WITH NEW SEASONAL MENUS
This spring, The Ivy Collection invites guests to step out of winter and into a season of renewal, as its restaurants, terraces and gardens across the UK* blossom into The Ivy’s Secret Garden. Inspired by the uplifting energy that comes with the first signs of spring – longer days, brighter mornings and the return of…
BIGGEST HAMPTON BY HILTON HOTEL IN EUROPE OPENING THIS APRIL IN MANCHESTER CITY CENTRE
A new hotel is opening its doors on Deansgate this Spring, with Manchester gearing up to welcome the biggest Hampton by Hilton in Europe. Scheduled to open in April 2026, the brand new Hampton by Hilton Manchester City Centre will bring a new hospitality offering to the city, located just steps away from Deansgate-Castlefield tram stop and…
St Patrick’s Day Bash at Albert’s Schloss
This March, Albert’s Schloss is painting the town green, cueing the fiddles and throwing a month-long St Patrick’s Day bash packed with flowing Guinness, Jameson cocktails, Irish feasting and a whole lot of Schloss-style mischief. For just one month only, perfectly poured pints of Guinness will flow from the taps- and once it’s gone, it’s gone for…
DISHOOM AND CHEF CALUM FRANKLIN COME TOGETHER TO LAUNCH THE CHICKEN RUBY PIE
This spring, Dishoom brings together two great comforts: a much-loved house classic, and the noble London pie and mash. Launching in collaboration with storied Chef Calum Franklin, Dishoom presents a most special, limited-edition dish that wraps its most beloved Chicken Ruby in golden, buttery pastry. Thoughtfully crafted, stamped with flowers and generously filled, and rather…
WINGSTOP UKI LAUNCHES DRAGON’S BREATH ACROSS THE NATION
This Wednesday, Wingstop UKI, the restaurant brand that doesn’t play when it comes to flavour, launches Dragon’s Breath, a new limited-time flavour. Available in Wingstop restaurants across the UK and Ireland and on Deliveroo for 12 weeks only, Dragon’s Breath combines rich smokiness with subtle sweetness that develops into a warm, savoury intensity that builds…
Celebrate Mother’s Day at The Lowry Hotel
This Mother’s Day, The Lowry Hotel is inviting families to celebrate the most important women in their lives with a series of experiences, from indulgent dining at The River Restaurant to a deeply relaxing spa escape at RE:TREAT. Mother’s Day Brunch (14th and 15th March) Treat Mum to a relaxed yet indulgent Mother’s Day Brunch,…
THE SUSHI CO LAUNCHES IN MANCHESTER
The UK’s fastest-growing sushi chain is launching in Manchester. The Sushi Co’s new delivery kitchen will serve the city centre and its surrounding areas and will be the company’s 26th location and the 5th outside London. It is headed up by chef Junaid Akram. Hailed as “The best sushi” and “Heaven sent” by fans, the chain…
San Carlo Elevates Manchester Mornings with the Return of Breakfast at Cicchetti Manchester
Iconic family-run Italian restaurant group, San Carlo is reintroducing breakfast to Manchester this spring, unveiling an all-new morning menu that’s more indulgent than ever before. The breakfast experience will launch at San Carlo’s longstanding and much-loved Cicchetti Manchester restaurant, located on the ground floor of House of Fraser, King Street West on Monday 23rd February,…
El Gato Negro celebrates 10 Years on King Street
A decade of Spanish flavour and a lasting impact on Manchester’s dining scene El Gato Negro Manchester is proudly celebrating 10 years on King Street, marking a decade since the much-loved Spanish restaurant made its move to Manchester city centre and became a cornerstone of King Street’s culinary revival. Since opening its doors, El Gato…
Eggslut Manchester confirms Valentine’s Day opening
Eggslut has confirmed its Manchester launch for Saturday 14th February. Customers can expect the brand’s signature breakfast sandwiches served from early until late, with a series of fun surprises awaiting the keenest guests coming down for Valentine’s Day. Eggslut’s menu will not deviate from what they know best, with eggs at the core of every…
MANCHESTER PULSE 